Successful coupage of the noble varieties Cabernet Sauvignon and Merlot of beautiful maroon color with crimson iridescence.
It exhibits a complex aroma where its tertiary aromas clearly smoked and spicy come from aging in American and French oak barrels.
The palate is warm, silky, with tannic-acid sensations perfectly structured.
Indicated to accompany all kinds of meats, especially white, sausages and dishes with all kinds of sauces.
Exceptional blend of Cabernet Sauvignon, Merlot and Syrah, from selected grapes from our estate in Mas de Valls (Reus), a typical Catalan farmhouse from the 14th century. Beautiful purple color with rich tones and purple reflections. A full and complex wine in aromas. Velvety wine, balanced and round, with an exquisite palate. Excellent step in the mouth, where fruit and oak are harmoniously intertwined. Of post-taste very prolonged.Warm and sensual wine of great mood.
Companion of the best meals; stews of red meats, typical dishes such as suckling pig or baked suckling, tables of cured cheeses or assorted Iberian sausages.
Produced with Cabernet Sauvignon grapes. Of beautiful and intense cherry red color with wonderful garnets. Extraordinarily rich and complex aroma in which the fruity notes of blackberries with slightly spiced aromas, cloves and black pepper. Masterfully structured, velvety and with a round palate, underlined and polished by a perfect integration of the wood. Forecast progressive improvement in bottle.
Extraordinary companion of a wide variety of dishes: pâtés, iberian sausages, cured cheeses…
Elegant result of the blend of Garnacha, Merlot and Syrah varieties, with a high graduation that expresses in its elegant and pronounced tears. Sensual, deep and complex aroma. The vanilla and the roasted sensation of its aging in French oak are perceived, startling light notes of very ripe red fruits. Palate extremely well balanced, warm and sweet, high tannin composition very well structured and taste variety already detected by aroma.
2017 Dense red wine, violet, bright and fluid in the glass. It emits aromas of raspberries, blackberries and berries, with notes of licorice and spices.
Nice and meaty, it is fresh in the mouth and slightly tannic. In the retronasal the aromas of jams of red fruits burst.
Ideal for white and red meats, rice, risottos and appetizers.
The palate is kind and meaty, with a good level of acidity that counteracts the warmth of alcohol- and pleasant tannins. Long and persistent finish.
You have to decant it before serving it.
Especially for spicy red meats and cured cheeses.
2014 Red wine of intense red color with violet tones, of much layer. On the nose, complex aroma of red fruits (raspberries, blueberries …), plum, raisins, notes of cocoa and roasted coffee.
The palate is sweet and fatty, smooth entry and full evolution, sweet tannin, intensified by alcohol.